The Communication Centre and Archive (CSAC) is a research centre at the University of Parma, created by Professor Arturo Carlo Quintavalle in 1968. Right from the start, it aimed to
The Food Museums at Parma – Official Museum of the Region of Emilia-Romagna – are a range of spaces dedicated to the classic food products of the Parma region, a
On the west-hand side of the Trebbia river, to be precise on SS45 which goes from Piacenza to Bobbio, you can find the Civic Museum and Archaelogical Park of Travo.
You know when you know a place inside out, you know what it is, where it is, but actually you have never been? For the Ettore Guatelli Museum, in Ozzato
The Cantoni museum is housed in the former Coltaro schools in the municipality of Sissa Trecasali, in the lower Parma area. We are at the origins of the most popular
It is a muggy day when we parked our camper and started to walk towards the ancient villa. The plants are still in their germing phase, and flowering this year
The House of the farmers in Coenzo, a hamlet of Sorbolo Mezzani, in the lower Parma area, was born from an idea of Don Learco Paini together with the Parish
To go fast you don’t need to run, but choose the strongest means Emilio Bariaschi thus opens his autobiographical book “The memories of an old motorcyclist“: we can add instead
We are sure that you have discovered new places to visit on your camper travels, places that you did not expect to find. And in fact, this happened to us
Parma Ham is one of the most well-known meats in the world, but before we learn how it is made, we should consider its origins. Parma Ham – history Its
The MuseoAgorà Orsi Coppini, also known as the Museum of the Art of Olives at San Secondo in the province of Parma was created by the Coppini family, who have
From 16 December 2018 to 17 March 2019, you can enjoy the Hannibal exhbition at the Farnese Palace in Piacenza, that takes you on a voyage across the Mediterranean during
